Spago's Restaurant

 
With a contemporary approach to traditional Asian design, the décor of Spago at Four Seasons Resort Maui features unique stone and woods, custom lighting and glass,  exotic textures and art pieces.

    A stunning bar and intimate lounge area allow guests to enjoy magnificent panoramic views of the Pacific Ocean and Wailea Beach. The Spago dining room accommodates seating for 135 guests, including lanai seating for 79, and additional private dining for up to 73 guests.
 
    Master chef Wolfgang Puck's menu is a fusion of Hawaiian and California cuisine, with Pacific Rim flavors. Spago chefs utilize the finest and freshest ingredients from the Hawaiian Islands, including organic products, and employ some traditional Hawaiian cooking techniques. A special children's menu, the first ever for Wolfgang Puck, is also available.

    Spago's Master Sommelier has designed a unique wine programme featuring wines from around the world – including the United States, Europe, Australia and Chile – at varied and approachable prices.

To view the Spago menu, click here (For groups of 10 or more - Dinner)
To view the Spago menu, click here (For groups of 10 or more - Appetizers Only)
To view the Spago menu, click here (For groups of 10 or less - A La Carte Dinner)

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 Streaming Video Of This Location

 



 

 

 
Please contact us by e-mail, or toll free 1-800-811-9577.
 
A 15% coordination fee will be added to each item.